Tandy is passionate about using regional, seasonable and sustainable produce when she cooks. She lives in Gordons Bay in a cottage with her husband and dogs. Tandy and Dave are busy building a house which is an adventure all in itself. Each year they visit a new place to experience the food of the area and you can follow along on their adventures.
We woke up early for breakfast and to get to the airport for our flight. The flight to Frankfurt was delayed. We arrived in Frankfurt and drove on the autobahn to Michelle and Mathias. We stopped at a truck stop for lunch. We got up to 200km/h on the autobahn!
We arrived at M&M late afternoon and they have a beautiful home. I went shopping with Michelle. We had soup with flaedle to start and white asparagus with hollandaise sauce and potatoes for supper. Dessert was a chocolate and chilli ice cream with strawberries.
We were up bright and early to clean up and pack. Caught a taxi to the station in Villefranche-de-Lauragaus. Good thing we know how to use the ticket machine as the station office is closed until 10h25. We are taking the 09h48 train back to Toulouse.
We checked back into the hotel and then went shopping for things to bring home. We caught the metro to the other side of the Garonne. We had lunch on the river bank. We had a very long walk and got ice creams for tea. We went for a beer before heading back to the hotel to relax before supper.
We had a fantastic meal at Le Colombier. We walked nearly 10kms today.
We woke up at 08h30 and loafed a bit. We did not unplug the electricity before going for breakfast and shopping and the cost for the mooring and the electricity was €8.00. The Spar in France is just as expensive as South Africa.
The lock keeper at the triple lock was very helpful and friendly. We stopped after that for lunch. Our plan of losing the barge in front of us did not work! We went to Mr Not the Potter which was a waste of time. We stopped at La Segala but there was no water and nothing to see.
We then went to our first down lock. They are much easier than going up. We moored up and took a walk to Narouze and the obelisk.
The one lock’s sluice gates had to be opened manually! We waited at the double lock for the barge that was one lock behind us. We walked up a seriously steep hill to Renneville. I did at least 8kms of walking today. We had pasta with shallot, garlic, lardons, tomatoes and marrow for supper.