Dave cycled into Gardouch so we could have fresh croissants for breakfast. Had a relaxed morning. Out last lock was a double lock. We are all done going down.
the last of the locks
We tied up at Negra just after 12h00. Went for a short walk and then had lunch. We took a walk into the closest village. Had beef ravioli with a tomato and cream sauce for supper.
the end of an amazing journey
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About Tandy | Lavender and Lime
Tandy is passionate about using regional, seasonable and sustainable produce when she cooks. She lives in Gordons Bay in a cottage with her husband and dogs. Tandy and Dave are busy building a house which is an adventure all in itself. Each year they visit a new place to experience the food of the area and you can follow along on their adventures.
How did I miss all these amazing posts? Maybe it was when I had no internet when we were working! I want to go on a holiday like this even more now 🙂
This was an amazing holiday – something I could recommend to everyone 🙂